The Vltava is one of the last two steamers still in operation on the river from which it takes its name. It was launched in 1940 at the Praga shipyard. In 1991 the steamer was converted to a floating restaurant, and the latest refurbishment was carried out in 2009. Today, this stylish boat features a restaurant, café, wine bar, bar and partly-covered observation deck.
The buffet we serve for at least 50 persons.
Piglet barbecue (on request, prices individually).
The grilling takes place on the upper deck.
The weight of meat and sausages is per person.
